Then add freshly squeezed orange juice and stir well.
In a large saucepan place frozen cranberries, sprinkle with sugar, and set aside for a few minutes. It’s really moist, flavorful and easy to make. Merry Christmas! Craving for more Christmas desserts?! Then you will like this:Ĭhristmas Cranberry Pound Cake is perfect dessert for Christmas. Transfer it in a ziplock bag and cut off the corner, drizzle over the cake. Next melt finely chopped white chocolate with coconut oil. Spread the frosting over the chilled cake. Also if making your own whipped cream, taste the frosting and add more powdered sugar if it is not sweet enough to your taste. Add cream cheese mixture and mix to combine evenly. If using heavy whipping cream, not store-bought whipped topping, beat heavy cream until stiff peaks form. Beat softened cream cheese until smooth and creamy, then mix in powdered sugar and vanilla (or other extracts of your choice). When the cake is cooled make the frosting. 
Place the cake in the fridge for at least 4 hours or preferably overnight. Then using a spoon or a jug fill the holes with cranberry sauce and spread the remaining on top. When the cake is baked, cool it for just a few minutes then using a handle of a wooden spoon poke the cake making the holes about an inch apart, and do not poke it all the way to the bottom, just about 2/3 of the height. Do not stir too much to avoid coloring the batter.īake the cake in a 9 x 13 inches dish. Stir the sprinkles gently into the cake batter and pour it immediately into greased dish and bake. Add a Tablespoon of red and a Tablespoon of green sprinkles. It’s the idea to be a red, white, and green Christmas dessert. Use only egg whites, because this cake should stay as white as possible. Prepare the cake according to the instructions listed on the box.
Cranberry sauce whipped cream recipe how to#
How to Make Christmas Cranberry Poke Cake When the sauce is done, let it cool on the counter while you make the cake. However, you can leave it with small chunks of cranberries if you prefer. You can break the cranberries completely with a potato masher or pulse the sauce in a food processor. Then add a corn starch slurry, whisk in, and cook for a few more minutes to thicken and get pudding-like consistency. Simmer for about 8-10 minutes until the cranberries burst and soften completely. Bring the mixture to a boil over medium-high heat, stirring frequently. You can add a dash of ginger and nutmeg and some ground cinnamon, to your taste.
In a large saucepan, place froze cranberries, stir in sugar, and set aside for a few minutes. If you decide to make homemade cranberry sauce instead of using canned, you will need fresh or frozen cranberries.
White chocolate-you can use white candy melts instead. Vanilla extract- you can substitute with almond or orange extract if you prefer. Whipped topping or homemade whipped cream. Softened cream cheese and powdered sugar-for the frosting. Do not mix it too much to avoid coloring the batter. Red and green sprinkles-I added just a Tablespoon of each in the cake batter and stir gently with a rubber spatula. I used only egg whites to make my cake white as possible. One box of white cake mix and ingredients listed on the box: oil, water, and eggs. Just heat cranberry sauce in a small saucepan on the stove over medium heat until it turns into more of a liquid than gel and pour spoonfuls of cranberry sauce into the holes. I made my favorite homemade cranberry sauce, but if you are short on time you can use a can of cranberry sauce. This recipe is made with a box of white cake mix, cranberry sauce, and simple cream cheese whipped cream frosting. The creamy sweetness of cream cheese whipped frosting, contrasting with bright cranberry tang, all packed into moist white cake base, garnished with white chocolate drizzle and dried cranberries makes heavenly Christmas cake!īut best of all, it is super easy to make. Looking for a refreshing dessert this holiday season? Make this Cranberry Poke Cake. Love cranberry season? Try Christmas Cranberry Pound Cake, Fresh Cranberry White Chocolate Cookies, or White Chocolate Cranberry Cheesecake Cake. 
Despite the fancy appearance, there is nothing fussy or difficult about making it. The beautiful holiday look of this cake is nothing compared to the taste. This festive-looking Christmas Cranberry Poke Cake is a refreshing dessert for the holiday season.
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